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Simple. Creamy Creations.

~Since 1926~

C.F. Burger Creamery quality dairy products are made fresh from local dairy farmers. Experience the flavor that’s been enjoyed for generations with some of our family favorite recipes. Remember to tag us in your creations on Facebook, Pinterest or Instagram!
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Ingredients

  • 1 cup Sugar
  • 2 tbsp Cornstarch
  • 3 Cups CF Burger Half & Half
  • 4 Egg yolks, lightly beaten
  • 1 tbsp Butter
  • 2 tsp Vanilla or vanilla bean paste
  • ¼ tsp Sea salt
Half & Half

Vanilla Pudding

- Prep Time: 1 hour Servings: 6
This vanilla pudding is soon to become everybody's favorite dessert! Paired perfectly with fresh berries or served on its own. This perfectly sweetened, easy-to-make recipe is sure to become a staple.

Directions

  1. In a medium heavy saucepan combine sugar and cornstarch. Add half-and-half. Cook and gently stir over medium heat until thickened and bubbly. Cook and stir for 2 minutes more. Remove from heat. Gradually stir 1 cup of the half-and-half mixture into egg yolks.
  2. Slowly whisk egg yolk mixture back into half-and-half mixture in saucepan. Bring to a gentle boil; reduce heat. Cook and stir for 2 minutes more. Remove from heat. Stir in butter, vanilla, and sea salt. Pour pudding into 6 individual serving bowls. Cover surface of pudding with plastic wrap. Let stand 45 minutes; serve warm or chill up to 24 hours before serving.
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Ingredients

  • 2 cups C.F. Burger Creamery Heavy Whipping Cream (COLD) (1 pint)
  • ½ cup powdered sugar
  • 1 tsp. pure vanilla extract
Heavy Whipping Cream

Whipped Cream

- Prep Time: 5 min Servings: 4-6
Enjoy it on its own, with berries or ice cream. The possibilities are really endless with this homemade whipped cream! This smooth and creamy confection is perfect when made with C.F. Burger Creamery Heavy Whipping Cream and goes on just about anything sweet like hot cocoa or berries.

Directions

  1. Put the bowl of a standing mixer or a large mixing bowl (glass or metal preferred) into the refrigerator to chill for at least 15-30 minutes (or longer) before starting the process.
  2. Add C.F. Burger Creamery Heavy Whipping Cream, powdered sugar and vanilla extract to the chilled bowl of a standing mixer. (or chilled mixing bowl)
  3. Use the wire whisk attachment to a standing mixer or a hand-held mixer, and beat the ingredients together. Start on a low speed and increase the speed slowly as the cream begins to firm up.
  4. Beat for 60-90 seconds until stiff peaks start to form. Stop once halfway through to scrape down the sides of the bowl.
  5. Transfer the mixture to a piping bag to pipe onto your favorite dessert or into hot chocolate. You can also leave the whipped cream in a serving dish.
Print Friendly, PDF & Email
View Full Recipe
Image

Vanilla Pudding

- Prep Time: 1 hour Servings: 6
This vanilla pudding is soon to become everybody's favorite dessert! Paired perfectly with fresh berries or served on its own. This perfectly sweetened, easy-to-make recipe is sure to become a staple.

Ingredients

  • 1 cup Sugar
  • 2 tbsp Cornstarch
  • 3 Cups CF Burger Half & Half
  • 4 Egg yolks, lightly beaten
  • 1 tbsp Butter
  • 2 tsp Vanilla or vanilla bean paste
  • ¼ tsp Sea salt
Half & Half

Directions

  1. In a medium heavy saucepan combine sugar and cornstarch. Add half-and-half. Cook and gently stir over medium heat until thickened and bubbly. Cook and stir for 2 minutes more. Remove from heat. Gradually stir 1 cup of the half-and-half mixture into egg yolks.
  2. Slowly whisk egg yolk mixture back into half-and-half mixture in saucepan. Bring to a gentle boil; reduce heat. Cook and stir for 2 minutes more. Remove from heat. Stir in butter, vanilla, and sea salt. Pour pudding into 6 individual serving bowls. Cover surface of pudding with plastic wrap. Let stand 45 minutes; serve warm or chill up to 24 hours before serving.
Print Friendly, PDF & Email
View Full Recipe
Image

Whipped Cream

- Prep Time: 5 min Servings: 4-6
Enjoy it on its own, with berries or ice cream. The possibilities are really endless with this homemade whipped cream! This smooth and creamy confection is perfect when made with C.F. Burger Creamery Heavy Whipping Cream and goes on just about anything sweet like hot cocoa or berries.

Ingredients

  • 2 cups C.F. Burger Creamery Heavy Whipping Cream (COLD) (1 pint)
  • ½ cup powdered sugar
  • 1 tsp. pure vanilla extract
Heavy Whipping Cream

Directions

  1. Put the bowl of a standing mixer or a large mixing bowl (glass or metal preferred) into the refrigerator to chill for at least 15-30 minutes (or longer) before starting the process.
  2. Add C.F. Burger Creamery Heavy Whipping Cream, powdered sugar and vanilla extract to the chilled bowl of a standing mixer. (or chilled mixing bowl)
  3. Use the wire whisk attachment to a standing mixer or a hand-held mixer, and beat the ingredients together. Start on a low speed and increase the speed slowly as the cream begins to firm up.
  4. Beat for 60-90 seconds until stiff peaks start to form. Stop once halfway through to scrape down the sides of the bowl.
  5. Transfer the mixture to a piping bag to pipe onto your favorite dessert or into hot chocolate. You can also leave the whipped cream in a serving dish.
Print Friendly, PDF & Email
View Full Recipe
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