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Ingredients

  • 6 cups white bread
  • to taste Olive oil spray
  • ¼ cups sugar
  • 1 egg
  • 4 cups C.F Burger Deluxe Old Fashioned EggNog
  • 2 egg whites
  • ½ tsp. nutmeg
  • 1 tsp. vanilla extract
  • 1 tsp. cinnamon
Deluxe Old Fashioned EggNog

Eggnog Bread Pudding

- Prep Time: 60 mins Servings: 6
Indulgent breakfasts like this eggnog bread pudding are even better when you realize you can prepare them the day before. This dish will make your home smell amazing and makes for a delicious, easy breakfast for the whole family. It also makes for a tasty dessert! Don’t forget to garnish with powdered sugar and raspberries for optimal flavor.

Directions

  1. Preheat the oven to 350F. Spray a 10-inch springform pan with cooking spray. Set aside.
  2. In a large bowl, stir together eggnog, sugar, vanilla, cinnamon, nutmeg, egg and egg whites. Add in bread cubes. Stir to combine. Leave the mixture sit for 10 minutes.
  3. Pour mixture into springform pan. Bake for 1 hour. Let stand for 10 minutes and release the sides of the springform pan. Top with powdered sugar and raspberries, if desired.
Print Friendly, PDF & Email

Image

Eggnog Bread Pudding

- Prep Time: 60 mins Servings: 6
Indulgent breakfasts like this eggnog bread pudding are even better when you realize you can prepare them the day before. This dish will make your home smell amazing and makes for a delicious, easy breakfast for the whole family. It also makes for a tasty dessert! Don’t forget to garnish with powdered sugar and raspberries for optimal flavor.

Ingredients

  • 6 cups white bread
  • to taste Olive oil spray
  • ¼ cups sugar
  • 1 egg
  • 4 cups C.F Burger Deluxe Old Fashioned EggNog
  • 2 egg whites
  • ½ tsp. nutmeg
  • 1 tsp. vanilla extract
  • 1 tsp. cinnamon
Deluxe Old Fashioned EggNog

Directions

  1. Preheat the oven to 350F. Spray a 10-inch springform pan with cooking spray. Set aside.
  2. In a large bowl, stir together eggnog, sugar, vanilla, cinnamon, nutmeg, egg and egg whites. Add in bread cubes. Stir to combine. Leave the mixture sit for 10 minutes.
  3. Pour mixture into springform pan. Bake for 1 hour. Let stand for 10 minutes and release the sides of the springform pan. Top with powdered sugar and raspberries, if desired.
Print Friendly, PDF & Email

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